Ingredients
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Make porridge base
- Boil oats according to instructions on package.
Heating Steps
- Toast walnuts on a hot and dry pan for a few minutes. Then remove from pan and set aside to use as a topping later.
Finishing Touches
- Mix cinnamon, honey, peanut butter and sunflower oil together in a bowl.
- Add your oats to the bowl and mix.
- Add Raisins and Walnuts on top.