I Wanna Dance With Somebody Pizza With Leeks
Jammer Mansion
People: 1
35 min

Ingredients

50 gr.
Acorn Squash
30 gr.
Arugula
0.25 tbsp
Balsamic Vinegar
0.75 tsp
Chili Powder
0.75 tsp
Cinnamon
30 gr.
Goat Cheese
30 gr.
Gorgonzola
1 tbsp
Honey
50 gr.
Leeks
0.25 tbsp
Lemon
1 tbsp
Olive Oil
1 tsp
Oregano
0.5
Parsnips
30 gr.
Pecans
350 gr.
Pizza Dough
20 gr.
Ricotta
50 gr.
Romanesco
0.5 tsp
Rosemary
1
Shallots
50 gr.
Sweet Potato
1 tsp
Thyme

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Prep

  1. Wash and cut your acorn squash so that they all have a similar size and shape.
  2. Wash, peel, and thinly slice your parsnips and sweet potato.
  3. Wash and thinly slice your leeks and romanesco.
  4. Finely chop your shallots.
  5. Grate or slice your goat cheese and gorgonzola.

Heating Steps

  1. Heat olive oil in a pan, add Acorn Squash and Romanesco chili powder and fry for 15 minutes.
  2. Toast pecans on a hot and dry pan for a few minutes. Then remove from pan and set aside to use as a topping later.

Building Your Pizza

  1. Spread your heated acorn squash on top.
  2. Spread the rest of your ingredients on top of the pizza. Add salt and pepper to taste.
  3. Add goat cheese and gorgonzola on top.
  4. Bake pizza in the oven at 200°C (400°F) for 10-15 minutes or until the crust is golden brown.
  5. Mix balsamic vinegar, honey, lemon juice, olive oil and ricotta together in a bowl.

Finishing Touches

  1. Add Arugula and Pecans on top.